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My
first sight of Hebridean Spirit was in 2001 on the River Thames
in the Pool of London, moored alongside HMS Belfast, with
the Tower of London and Tower Bridge providing a magnificent
backdrop on that hot June evening.
A vessel
of 4,200 tons built as a small luxury cruise ship in 1991,
she was acquired by Hebridean Island Cruises in November 2000,
converted by George Prior Engineering including fitting a
new funnel, and has been completely refurbished. She sailed
from London for her re-naming ceremony by HRH The Princess
Royal at Leith, Scotland, which took place on 3rd July 2001.
I next
saw Hebridean Spirit in Piraeus Harbour, Athens, in November
2001, when I joined her for a 7 night Corinthian Voyage from
Athens to Corfu. After being greeted at Stansted Airport,
the morning flight on the private chartered jet was very enjoyable
and set the standard for the luxurious conditions to come.
Every guest had a spare seat beside them, and the meal and
wine were superb. Understandably, no silver cutlery was available
as a result of the aftermath of the 11th September U.S. terrorist
attacks.
As one
of just 60 guests, we were all welcomed on board the ship
by a Piper playing, offered a glass of whisky and shown to
our rooms. The ship has 50 cabins and offers the luxury and
homeliness of a warm country house welcome and convivial fellow
guests. All bedrooms are individually furnished with great
comfort and taste; my single Isle cabin on Hebridean Deck
was a very spacious 22.4 square metres.
Fabulous
food, visits to unusual places, and all excursions included
in the price, ensure that this delightful small ship lives
up to the company's goal of providing the very best cruise
and the finest holiday in the most relaxing of surroundings.
We sailed
from Piraeus as the sun was setting, with the Piper playing
again, and immediately new friendships were made amongst the
guests. After travelling some miles the ship anchored for
the night, an interesting idea I found myself comparing with
the Union-Castle Line Mailship voyages to South Africa that
I had enjoyed in the past!
Early
next morning the ship was on her way by 6 am to our first
port of call, and that was the pace of life for the days to
come: time at sea, breakfast and lunch available on the Mizzen
deck as well as in the Restaurant, interesting conversations
with fellow guests, daytime visits ashore with knowledgeable
guides, wonderful dinners each evening in the Argyll Restaurant
with the light sparkling off the crystal and silver, and well-stocked
Bars to enjoy on board.
Visits
to the Engine Room could be arranged and there was an Open
Bridge policy on the ship, which was a great lure for many
of us.
The ship
is cash-free as guests are given a identity card to open cabin
doors, and to pay for alcoholic drinks or goods in the Shop.
All guests were provided with small cards to carry ashore
for emergency use to contact the ship by telephone, with polite
requests for help written in English and Greek!
Most
guests met each evening in the Skye Lounge, with its stone
fireplace, and others enjoyed the quieter atmosphere of the
forward Panorama Lounge with its wonderful ceiling dome of
stained glass designed in the 'compass rose' pattern. In daylight
the sight of the sun shining through this glass dome was a
memorable one.
The itinerary
was well planned and when poor weather one day prevented the
ship taking the route south of the Peloponnese, plans were
immediately made to sail through the Corinth Canal instead
and pick up the intended route. For most of the guests that
4 miles/6.3kms transit of the Corinth Canal came as an added
bonus, despite the morning sun and chill of the air under
the blue November sky.
Hebridean
Spirit is a delightful small ship, on which the guests come
first with all the Officers and Crew, the itineraries are
well-planned and out of the ordinary, the ambience on board
is almost tangible, and on which this guest in particular
enjoyed some halcyon days at sea.
Ann Haynes
9th January 2002
For
further information on Hebridean Spirit and Hebridean Island
Cruises click here:
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